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Birthday Cake Mug Cake

by Vaughn Vreeland • from the video 3-Minute Mug Cakes 4 Ways

Ingredients

for 1 serving

  • 4 tablespoons
    flour
  • 3 tablespoons
    sugar
  • ½ teaspoon
    baking powder
  • 2 tablespoons
    sprinkles, plus additional for topping
  • 3 tablespoons
    milk
  • 1 tablespoon
    oil
  • 2 teaspoons
    vanilla extract
  • whipped topping, for topping, optional

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Preparation

Under 30 min

  1. In a 12-ounce (375 ml) mug or larger, mix all ingredients until just combined.
  2. Microwave on high for 90 seconds to 2 minutes, watching to make sure it doesn’t spill over (depending on the size of the mug).
  3. Let cool one minute before eating. Top with whipped topping and sprinkles (optional).
  4. Enjoy!
 

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