Email Link SMS X Search Clock Right Arrow Caret down Caret up Caret left Caret right Thumbs up Speech Audio on Replay

Advertisement

BBQ Chicken Sliders

from the video Sliders 4 Ways

Ingredients

for 12 sliders

  • 12 dinner rolls or Hawaiian sweet rolls
  • 3 cups
    shredded cooked chicken (375 g)
  • ⅓ cup
    barbecue sauce (95 g)
  • ½ red onion, thinly sliced
  • 6 slices pepper jack cheese
  • ¼ cup
    fresh parsley, finely chopped (10 g)
  • 2 tablespoons
    butter

Advertisement

Preparation

  1. Preheat the oven to 350°F (180°C).
  2. Slice the rolls in half lengthwise. Place the bottom half in a 9 x 13-inch (23 x 33 cm) rimmed baking dish. Spread the chicken evenly over the rolls, followed by the barbecue sauce, red onion, Pepper Jack cheese, and parsley. Top with the remaining rolls.
  3. Brush the tops of the rolls with melted butter. Bake for 20 minutes, until the bread is golden brown. Slice into individual sliders, then serve.
  4. Enjoy!
 

Advertisement

Advertisement

Advertisement

More like this