Email Link SMS X Search Clock Right Arrow Caret down Caret up Caret left Caret right Thumbs up Speech Audio on Replay

Advertisement

Rosarita

by Kiano Moju • from the video Rosé Cocktails 4 Ways

Ingredients

for 4 servings

  • 1 cup
    tequila (235 mL)
  • 1 cup
    lime juice (235 mL)
  • ½ cup
    simple syrup (120 mL)
  • 1 bottle rosé
  • ice, to serve, optional
  • 1 lime, sliced into wedge
  • pink himalayan salt, to serve

Advertisement

Preparation

Under 30 min

  1. In a pitcher or large bowl, add tequila, lime juice, simple syrup, and rosé. Stir to combine.
  2. Pour the Himalayan salt into a shallow dish. Wet the rim of the servings glasses, and dip each into the salt.
  3. Add ice to each serving glass (optional), then top with the rosé margarita (rosarita).
  4. Serve with a lime wedge.
  5. Enjoy!
 

Advertisement

Advertisement

Advertisement

More like this