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This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Peanut-Butter Cup Stuffed Brookies

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Peanut-Butter Cup Stuffed Brookies

Ingredients

for 12 servings

  • 1 box brownie mix
  • 1 pack Reese’s Peanut Butter Cups
  • 1 package cookie dough

Nutrition Info

  • Calories 377
  • Fat 15g
  • Carbs 55g
  • Fiber 1g
  • Sugar 38g
  • Protein 3g

Estimated values based on one serving size.

Preparation

  1. Preheat your oven to 350°F. Prepare your brownie batter.
  2. Spray a muffin tin pan with nonstick cooking spray.
  3. Press down cookie dough into each muffin tin. Then, press a Reese’s cup into the middle of each cup and fill each cup with brownie batter until the other layers are covered.
  4. Bake for 20 minutes. Then, remove and cool in the fridge for 15 minutes.
  5. Serve.
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