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Banana Walnut Dark Chocolate Stuffed Cookies

by Julie Klink • featured in These Foods Can Relieve Period Symptoms

Ingredients

for 16 cookies

  • 2 ripe bananas, mashed
  • ¾ cup
    coconut oil, melted (150 g)
  • 1 teaspoon
    vanilla extract
  • 1 cup
    brown sugar (220 g)
  • 1 egg
  • 1 cup
    walnuts (100 g)
  • 1 ½ cups
    flour (185 g)
  • 2 teaspoons
    cinnamon
  • 1 teaspoon
    baking soda
  • 2 teaspoons
    cornstarch
  • 3 oz
    dark chocolate, cut into 1x1-inch (2x2 cm) squares (85 g)

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Preparation

  1. Preheat oven to 300˚F (150˚C).
  2. Mix together bananas, coconut oil, vanilla, brown sugar, and egg. Stir until all of the ingredients are incorporated.
  3. Add walnuts, flour, cinnamon, baking soda, and cornstarch, and stir until fully incorporated.
  4. Place 2-inch (5 cm) balls of cookie dough 2 inches (5 cm) apart on a baking sheet. Place a piece of chocolate inside ball of dough. Press dough together until chocolate is covered.
  5. Bake for 10 to 12 minutes until golden. Can be stored in an airtight container up to 5 days.
  6. Enjoy!
 

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