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Strawberry Chocolate Mousse

by Joey Firoben featured in Healthy Chicken Parmesan Dinner For 2

Under 30 min

Inspired by toriavey.com

Under 30 min

Ingredients

for 2 servings

  • 6 oz
    dark chocolate, 72% is best (170 g)
  • ½ cup
    low fat milk (120 mL)
  • 1 teaspoon
    pure vanilla extract
  • 1 pinch salt
  • 1 cup
    greek yogurt (285 g)
  • 8 strawberries

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Preparation

  1. In a small saucepan, heat milk on medium-low heat until scalding around 180˚F (82˚C). Do not boil the milk.
  2. Pour hot milk over chocolate.
  3. Add vanilla and salt. Let it stand for 3 minutes to soften.
  4. Whisk together until fully incorporated. Let cool.
  5. Add yogurt. Whisk together until fully incorporated.
  6. Layer chocolate in the bottom of 2 cups followed by strawberries. Repeat until the glasses are full.
  7. Enjoy!
 

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