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Strawberry Banana Frozen Yogurt

Four ingredients are all you need to whip up this light and fruity ice cream alternative, featuring fresh strawberries and bananas blended with creamy yogurt. It's a refreshing and delicious dessert that's perfect for cooling off on a hot day.

Tasty Team
90% would make again

Under 30 minutes

Strawberry Banana Frozen Yogurt

Under 30 minutes

Ingredients

for 4 servings

  • 3 cups strawberry (450 g), frozen
  • 3 bananas, frozen
  • ⅔ cup plain greek yogurt (190 g)
  • 1 cup fresh strawberry (150 g), chopped, optional

Nutrition Info

  • Calories 217
  • Fat 0g
  • Carbs 48g
  • Fiber 6g
  • Sugar 30g
  • Protein 8g

Estimated values based on one serving size.

Preparation

  1. Combine frozen fruit and yogurt in a food processor.
  2. Blend until smooth.
  3. Spread mixture onto an 8x8 (20 x 20cm) glass baking dish, and sprinkle on fresh strawberries.
  4. Cover and freeze for 2 hours.
  5. Enjoy!
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Strawberry Banana Frozen Yogurt