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Sparkling Strawberry Lemonade

by Crystal Hatch featured in Healthy 3-Course Brunch

Ingredients

for 6 servings

  • ½ lb
    strawberry, halved (225 g)
  • 4 cups
    sparkling water (945 mL)
  • 1 cup
    lemon juice, about 4 lemons (235 mL)
  • ½ cup
    honey, or to taste (170 g)

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Preparation

  1. Add strawberries, lemon juice and honey to a blender. Blend until smooth.
  2. Pour sparkling water and strawberry puree into a pitcher and stir.
  3. Serve over ice.
  4. Enjoy!
 

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