Sausage French Toast Roll-Ups
featured in French Toast Roll-Ups 4 Ways
Wake up to a delightful twist on a classic breakfast with these Sausage French Toast Roll-Ups! Savor the perfect combination of savory sausage and sweet French toast, all rolled up into one scrumptious bite.
Tasty Team
95% would make again
Under 30 minutes
Inspired by cinnamonspiceandeverythingnice.com
Under 30 minutes
Ingredients
for 3 servings
- 10 slices sandwich bread
- 10 cooked sausage links
- 3 large eggs
- 1 tablespoon milk
- ½ teaspoon cinnamon
- ½ teaspoon vanilla extract
- unsalted butter, as needed
Nutrition Info
- Calories 587
- Fat 44g
- Carbs 9g
- Fiber 0g
- Sugar 3g
- Protein 35g
Estimated values based on one serving size.
Preparation
- Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
- Place a sausage link at the edge of a slice of bread and roll up. Repeat with the remaining sausage and bread.
- In a bowl, combine eggs, milk, cinnamon, and vanilla.
- Dip each roll-up in the egg mixture, then pan-fry in a buttered skillet until all sides are golden brown.
- Enjoy!
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Inspired by cinnamonspiceandeverythingnice.com