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Quinoa Pizza Burgers

Say hello to a healthier twist on pizza night with these Quinoa Pizza Burgers! Packed with protein and bursting with flavor, these burgers are a fun and nutritious way to satisfy your pizza cravings.

Tasty Team
88% would make again
Quinoa Pizza Burgers

Ingredients

for 4 servings

  • 1 cup quinoa (170 g), cooked
  • 15 oz pinto bean (425 g), 1 can, drained, rinsed
  • ¼ cup tomato paste (55 g)
  • 1 tablespoon dried oregano
  • 1 teaspoon garlic powder
  • salt, to taste
  • black pepper, to taste
  • 4 slices mozzarella cheese
  • shredded parmesan cheese
  • fresh basil
  • tomato sauce

Nutrition Info

  • Calories 256
  • Fat 3g
  • Carbs 52g
  • Fiber 10g
  • Sugar 1g
  • Protein 15g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 400˚F (200˚C).
  2. In a large bowl add the quinoa, beans, tomato, paste, and seasonings. Using a potato masher, mash the ingredients until thoroughly mixed together.
  3. Take a quarter of quinoa-bean mixture and shape it into a patty using your hands. Repeat with the remaining mixture to create four patties.
  4. Place the patties on a parchment paper-lined baking sheet. Top with mozzarella, and bake for 12-15 minutes.
  5. Place the patties on buns, and top with tomato sauce, shredded Parmesan, and fresh basil.
  6. Enjoy!
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Quinoa Pizza Burgers