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Mint Chocolate Chip Cookies

by Alvin Zhou • featured in 6 Cookie Dough Upgrades

Under 30 min

Under 30 min

Ingredients

for 8 cookies

  • 16 ½ oz
    cookie dough (465 g)
  • ¼ cup
    cocoa powder (30 g)
  • 4 ½ oz
    chocolate mint thin, chopped, 1 box (125 g)

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Preparation

  1. Preheat oven to 325°F (160°C).
  2. Combine the cookie dough, cocoa powder, and mint chocolate chunks until evenly distributed.
  3. Using an ice cream scoop, place 6 scoops of dough on a parchment paper-lined baking sheet.
  4. Bake for 14 minutes.
  5. Enjoy!
 

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