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Loaded Potato Chip Dip

Ingredients

for 4 servings

  • 8 oz
    sour cream (225 g)
  • 8 oz
    cream cheese (225 g)
  • 1 packet ranch seasoning
  • 1 cup
    shredded cheddar cheese, plus extra for topping (100 g)
  • ½ cup
    bacon, crumbled, plus extra for topping (115 g)
  • ¼ cup
    green onion, chopped, plus extra for topping (25 g)

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Preparation

Under 30 min

  1. Combine the sour cream, cream cheese, and ranch seasoning in a large bowl and stir until smooth.
  2. Add in the cheddar cheese and stir until well-blended.
  3. Lastly, add in the crumbled bacon and the green onions and stir.
  4. Top off with extra green onions, bacon, and cheese and serve with potato chips, potato wedges, or fries!
  5. Enjoy!
 

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