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MealBreakfastBeveragesEuropeanHigh-FiberHigh-ProteinStove TopFusionWinterKid-FriendlyDrinksDessertsUnder 30 MinutesEasyBritishNorth American

Hot Chocolate

featured in 7 Easy Recipes for Chocolate Lovers

Warm up your chilly days with this rich and creamy hot chocolate recipe that's simply irresistible. With a velvety smooth texture and a hint of sweetness, it's the perfect cozy treat to satisfy your sweet tooth.

Ellie Holland
Tasty Team
90% would make again

Under 30 minutes

Hot Chocolate

Under 30 minutes

Ingredients

for 2 servings

  • 1 ⅔ cups whole milk (400 mL)
  • ⅔ cup dark chocolate (100 g)
  • 1 tablespoon caramel
  • ½ teaspoon sea salt

Garnish

  • whipped cream
  • caramel sauce
  • dark chocolate shard

Nutrition Info

  • Calories 500
  • Fat 30g
  • Carbs 60g
  • Fiber 4g
  • Sugar 52g
  • Protein 7g

Estimated values based on one serving size.

Preparation

  1. Gently heat the milk in a saucepan over a medium heat.
  2. Stir in the dark chocolate, caramel, and sea salt.
  3. Take off the heat and pour into a tall glass.
  4. Top with whipped cream, caramel sauce, and dark chocolate shards.
  5. Enjoy!
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