Email Link SMS X Search Clock Right Arrow Caret down Caret up Caret left Caret right Thumbs up Speech Audio on Replay

Advertisement

Honeydew Lime Sorbet

from the video Sorbet 4 Ways

Ingredients

for 6 servings

Simple Syrup

  • 1 cup
    water (240 mL)
  • 1 cup
    sugar (200 g)
  • ½ cup
    lime juice (120 g)
  • 1 tablespoon
    lime zest
  • 2 cups
    honeydew melon, diced (354 g)
  • ½ cup
    lime juice (120 mL)

Advertisement

Preparation

  1. Combine water, sugar, lime juice, and lime zest in a pot over medium heat. Once the sugar has dissolved, simmer for 30 minutes and reduce.
  2. Pour simple syrup through a strainer and remove excess liquid, then let it cool to room temperature.
  3. In a blender, combine simple syrup, honeydew, and the remaining lime juice. Blend until well-combined.
  4. Pour into an 8×8 inch (20x20 cm) baking dish and freeze for at least 12 hours.
  5. Take out of the freezer and let sit for 5-10 minutes before scooping.
  6. Serve.
  7. Enjoy!
 

Advertisement

Advertisement

Advertisement

More like this