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Honey Soy Salmon

by Robin Broadfoot • from the video One-Pan Salmon 4 Ways

Ingredients

for 1 serving

  • 6 oz
    skinless salmon (170 g)
  • 2 cups
    broccoli floret (300 g)
  • olive oil, to taste
  • salt, to taste
  • pepper, to taste
  • 1 tablespoon
    green onion, sliced

Honey Soy Marinade

  • 1 teaspoon
    garlic
  • 1 teaspoon
    ginger
  • ¼ teaspoon
    pepper
  • 1 tablespoon
    soy sauce
  • 1 tablespoon
    honey

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Preparation

Under 30 min

  1. Preheat oven to 400˚F (200˚C).
  2. In a small bowl, mix honey soy marinade ingredients.
  3. Lay the salmon on a baking sheet. Pour the marinade over the salmon.
  4. Lay the broccoli beside the salmon, but not touching. Drizzle olive oil over the broccoli, then season with salt and pepper.
  5. Bake for 10-12 minutes.
  6. Top with sliced green onions.
  7. Enjoy!
 

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