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Homemade Apple Cider

Warm up your chilly days with this cozy Homemade Apple Cider recipe that's perfect for sipping by the fire. With a delightful blend of apples, oranges, and spices, you'll be feeling the fall vibes in no time!

Tasty Team
79% would make again

Under 30 minutes

Homemade Apple Cider

Inspired by totsfamily.com

Under 30 minutes

Ingredients

for 6 servings

  • 4 granny smith apples, sliced
  • 4 red delicious apples, sliced
  • 1 orange, sliced
  • 1 ½ tablespoons whole allspice
  • 1 ½ tablespoons whole clove
  • 3 cinnamon sticks
  • 8 cups water (1.9 L)

Nutrition Info

  • Calories 216
  • Fat 0g
  • Carbs 58g
  • Fiber 10g
  • Sugar 39g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. Place fruit and spices into a slow cooker.
  2. Add 8 cups of water.
  3. Cook on high heat for 3-4 hours.
  4. Uncover the slow cooker, and mash the softened fruit with a potato masher.
  5. Cover again and cook on low for 1-2 hours.
  6. Strain out fruit and spices from the slow cooker into a cheesecloth in a bowl.
  7. Wait about 20-30 minutes for the cheesecloth to cool. Squeeze out cider from cheesecloth into the bowl. Pour the cider back into the slow cooker.
  8. Serve warm.
  9. Enjoy!
  10. Don't just wing it -- plan it! Use our meal planner tool in the Tasty app. Download here.
Homemade Apple Cider

Inspired by totsfamily.com