Email Link SMS X Search Clock Right Arrow Caret down Caret up Caret left Caret right Thumbs up Speech Audio on Replay

Advertisement

Giant Molten Chocolate Box Cake

by Pierce Abernathy

Inspired by instagram.com

Ingredients

for 8 servings

  • 1 box chocolate cake mix
  • 1 cup
    water (240 mL)
  • ⅓ cup
    oil (80 mL)
  • 3 eggs
  • 2 cups
    heavy cream (480 mL)
  • 16 oz
    dark chocolate (455 g)
  • cocoa powder, to serve

Advertisement

Preparation

  1. Preheat the oven to 350˚F (180˚C).
  2. In a large mixing bowl, combine the cake mix with the water, oil, and eggs, and stir until well combined.
  3. Transfer the mixture to a well-greased bundt pan.
  4. Bake for 35-45 minutes, or until a toothpick comes out clean.
  5. Heat the heavy cream in a small saucepan until just boiling.
  6. Transfer to a medium mixing bowl with the dark chocolate and mix until well combined.
  7. Invert the bundt cake onto a serving dish.
  8. Pour the chocolate ganache in the center hole, allowing it to overflow and cover all of the cake.
  9. Dust the cake with cocoa powder and allow ganache to rest for 30 minutes.
  10. Enjoy!
 

Advertisement

Advertisement

Advertisement

More like this