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Four Cheese Mac 'n' Cheese

Creamy and rich, this mac and cheese dish features four types of cheese that perfectly complement each other, resulting in a melt-in-your-mouth experience. It's a perfect comfort food for a cozy night in or a family gathering.

Tasty Team
90% would make again
Four Cheese Mac 'n' Cheese

Ingredients

for 2 servings

  • 1 box mac 'n' cheese
  • ¼ cup grated monterey jack cheese (30 g)
  • ¼ cup grated mozzarella cheese (30 g)
  • ¼ cup grated cheddar cheese (30 g)
  • ¼ cup grated parmesan cheese (30 g)
  • pepper, to taste

Nutrition Info

  • Calories 542
  • Fat 19g
  • Carbs 63g
  • Fiber 2g
  • Sugar 8g
  • Protein 26g

Estimated values based on one serving size.

Preparation

  1. Cook 1 box of Mac 'N' Cheese according to instructions on box.
  2. Add monterey jack cheese, mozzarella cheese, cheddar cheese, parmesan cheese and pepper, stir until fully incorporated.
  3. Top with desired garnish. Serve immediately.
  4. Enjoy!
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Four Cheese Mac 'n' Cheese