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CuisineEuropeanBritishLow-SugarLow-CalorieKetoUnder 1 HourUnder 45 MinutesSpecial OccasionStuffedPartyBakingDessertsUnder 30 Minutes5 Ingredients or LessLow-Carb

Earl Grey Whipped Cream

featured in Recipes To Make You Feel Like You're In Bridgerton

Earl grey-infused whipped cream adds an extra special touch to desserts. Dollop onto golden brown puff pastry for an afternoon snacking cake.

64% would make again

Under 30 minutes

Earl Grey Whipped Cream

Under 30 minutes

Ingredients

for 10 servings

  • 5 tea bags earl grey tea, as needed
  • 2 ½ cups double cream (600 mL)
  • 3 tablespoons sugar
  • puff pastry, as needed

Nutrition Info

  • Calories 180
  • Fat 20g
  • Carbs 4g
  • Fiber 0g
  • Sugar 4g
  • Protein 1g

Estimated values based on one serving size.

Preparation

  1. Heat the double cream to a simmer. Turn off heat and add your choice of tea. Steep until desired taste is achieved (about 30 minutes for us) and remove tea. Let cool completely.
  2. Add sugar and whip cream until stiff peaks appear.
  3. Place whipped cream into a piping bag and set aside.
  4. To make the tea cup and saucer, shape the foil into a cup.
  5. Cut a long rectangle of puff pastry and wrap around the bottom side of the foil cup. Cut, fold, and press pastry until it covers the entire bottom of the foil, forming a full cup.
  6. Cut a second small strip of puff pastry to create the cup’s handle. Make two slits in the side of the pastry cup and shove the ends of the pastry handle into the slits.
  7. To make the saucer, simply cut out a circle of pastry.
  8. Bake the cup and saucer at 400°F (200°C) until golden brown.
  9. Cut saucer in half and place cup on top. Pipe whipped cream into tea cup.
  10. Nutrition Calories: 2216 Fat: 236 grams Carbs: 76 grams Fiber: 1 grams Sugars: 44 grams Protein: 21 grams
  11. Enjoy!
  12. Love this recipe? Download the Tasty app to save it and discover others like it.

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Earl Grey Whipped Cream