Cool Ranch Chips
featured in Baked Potato Chips 4 Ways
These chips are the perfect snack for any occasion. The crispy chips are coated with a tangy and savory ranch seasoning that is sure to satisfy your cravings.
Tasty Team
80% would make again
Under 30 minutes
Under 30 minutes
Ingredients
for 2 servings
- 3 gold potatoes
- 1 tablespoon cooking oil
- 1 packet ranch dressing mix
- ¼ cup chives (10 g)
- 1 teaspoon salt
- 1 teaspoon pepper
Nutrition Info
- Calories 279
- Fat 7g
- Carbs 49g
- Fiber 3g
- Sugar 1g
- Protein 4g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 350ºF (175ºC).
- Carefully slice 3 gold potatoes into ⅛-inch (3 mm) slices using a knife or mandoline.
- In a large bowl, mix chips with ingredients.
- Arrange chips on greased baking sheet
- Bake for 30-35 minutes.
- Enjoy!
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