Coconut Chai
featured in Winter Warmers 4 Ways
This content is intended solely for users of legal drinking age. Drink responsibly.
Tasty Team
89% would make again
Under 30 minutes
Under 30 minutes
Ingredients
for 2 servings
- 13.5 fl oz coconut milk (400 g), 1 tin
- 1 ⅔ cups water (400 mL)
- 2 tablespoons sugar
- 2 bags chai tea
- 1 cinnamon stick
- 2 shots dark rum
Nutrition Info
- Calories 576
- Fat 42g
- Carbs 15g
- Fiber 0g
- Sugar 9g
- Protein 4g
Estimated values based on one serving size.
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Preparation
- Add the coconut milk, water, and sugar to a pot. Stir, and bring to boil.
- Turn down the heat and add the chai tea bags and cinnamon stick. Steep for 5 minutes at a low heat.
- Add two shots of rum and simmer for a further 2-3 minutes.
- Enjoy!
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