Cinnamon Roll Waffles
featured in Waffles 4 Ways
These cinnamon roll waffles come together in a flash thanks to the use of store-bought canned cinnamon rolls. Just pop each roll into your waffle maker, cook until golden brown, and top with icing.
93% would make again
Ingredients
for 4 servings
- 7 oz cinnamon roll dough (400 g), 1 tube, with icing
Nutrition Info
- Calories 136
- Fat 3g
- Carbs 25g
- Fiber 0g
- Sugar 12g
- Protein 2g
Estimated values based on one serving size.
Preparation
- Place 4 cinnamon rolls in a preheated, greased waffle iron.
- Cook for 2-3 minutes, until golden brown.
- Serve with the reserved icing.
- Enjoy!
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