Chocolate Chantilly (2-Ingredient Chocolate “Mousse”)
featured in Romantic Chicken Dinner In Less Than 45 Minutes
Whip up this luxurious Chocolate Chantilly, a 2-ingredient chocolate mousse that's simply divine! With just chocolate and water, you'll create a velvety, airy dessert that's perfect for satisfying your sweet tooth.
83% would make again
Under 30 minutes
Under 30 minutes
Ingredients
for 4 servings
- ¾ cup water (200 mL), plus more for ice-bath
- 1 ¾ cups high quality dark chocolate (220 g)
- ice
- whipped cream, optional
- grated dark chocolate, optional
Nutrition Info
- Calories 220
- Fat 16g
- Carbs 22g
- Fiber 2g
- Sugar 16g
- Protein 2g
Estimated values based on one serving size.
Preparation
- Melt chocolate and water together in a pan on a low heat, stirring occasionally until melted.
- Add ice and water to a large bowl, then place the mixing bowl in the ice water.
- Pour the melted chocolate mixture into the mixing bowl in the ice bath.
- Using a hand blender, whisk chocolate mixture until it becomes fluffy and resembles whipped cream, do not over mix!
- Top with whipped cream and grated chocolate. Serve immediately.
- Enjoy!
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