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Brigadeiros

Ingredients

for 12 brigadeiros

  • 2 tablespoons
    butter, plus more for greasing the plate
  • 14 oz
    can of sweetened condensed milk (1 g)
  • ⅓ cup
    cocoa powder (40 g)
  • chocolate sprinkles, for decorating

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Preparation

  1. In a saucepan on medium-low heat, melt the butter and add the sweetened condensed milk. Add the cocoa powder and stir continuously for 10-15 minutes, until the mixture begins to pull away from the edge of the pot; it should be very thick. It's done when you run a spoon through the center and it takes a few seconds to melt back into the center again. spread the mixture onto a buttered plate and refrigerate for 2 hours.
  2. When set, butter your hands to prevent sticking, and pinch off a portion of the mixture. Roll it between our hands, until you have a ball about the size of a chocolate truffle. Repeat with the remainder of the mixture; you should have about 12 balls. Coat the brigadeiros in the chocolate sprinkles.
  3. Enjoy!
 

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