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Bell Pepper Egg Rings

by Greg Perez featured in 4 Breakfasts Under 10 Minutes

Under 30 min

Under 30 min

Ingredients

for 1 serving

  • 2 eggs
  • 1 yellow bell pepper
  • salt, to taste
  • pepper, to taste

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Preparation

  1. Slice a yellow bell pepper on its side to create rings.
  2. Place the 2 rings in a pan and let simmer for a few seconds.
  3. Crack one egg inside each of the rings.
  4. Cover the pan and cook 4-5 minutes. (or to desired wellness)
  5. Serve the bell pepper egg rings with toast and fruit. (optional) Top with salt and pepper to taste.
  6. Enjoy!
 

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