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BBQ Bacon Onion Rings

by Spencer Kombol • featured in 8 Onion Ring Recipes

Under 30 min

Under 30 min

Ingredients

for 12 servings

  • 2 onions
  • 20 slices bacon
  • ½ cup
    BBQ sauce (145 g)
  • ¼ cup
    honey (85 g)

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Preparation

  1. Preheat oven to 400˚F (200˚C).
  2. Peel and cut onions into ½-inch (1 cm) rings. Separate the rings.
  3. Wrap a piece of bacon around one onion ring. Repeat with remaining onion rings and place on a parchment paper-lined baking sheet.
  4. Combine the BBQ sauce and honey in a bowl, and brush onto rings.
  5. Bake for 20 minutes, or until golden brown.
  6. Enjoy!
 

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