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Banana Fritters

by Kiano Moju • from the video 4 Desserts to Make with Ripe Bananas

Inspired by food.com

Ingredients

for 4 servings

  • 2 ripe bananas, peeled
  • 1 cup
    pancake mix (125 g)
  • ½ teaspoon
    cinnamon
  • ¾ cup
    milk (175 mL)
  • oil, for frying
  • powdered sugar, to serve

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Preparation

Under 30 min

  1. In a mixing bowl, use a fork to smash the bananas.
  2. Add in pancake mix, cinnamon and milk. Whisk together until combined.
  3. Fry in oil. About 1 tablespoon per fritter.
  4. Cook for about 2-3 minutes until they are golden brown and cooked through the middle.
  5. Sprinkle powdered sugar.
  6. Enjoy!
 

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