ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your CartFacebookPinterestEmailPrintSmsTwitterWhatsappCommentTips Highlights
Skip to Content

Banana Fritters

These crispy banana fritters are a sweet and satisfying dessert. The batter is made with mashed ripe bananas and flour, then fried until golden brown and dusted with powdered sugar.

Tasty Team
87% would make again

Under 30 minutes

Banana Fritters

Inspired by food.com

Under 30 minutes

Ingredients

for 4 servings

  • 2 ripe bananas, peeled
  • 1 cup pancake mix (125 g)
  • ½ teaspoon cinnamon
  • ¾ cup milk (175 mL)
  • oil, for frying
  • powdered sugar, to serve

Nutrition Info

  • Calories 305
  • Fat 9g
  • Carbs 51g
  • Fiber 3g
  • Sugar 18g
  • Protein 6g

Estimated values based on one serving size.

Preparation

  1. In a mixing bowl, use a fork to smash the bananas.
  2. Add in pancake mix, cinnamon and milk. Whisk together until combined.
  3. Fry in oil. About 1 tablespoon per fritter.
  4. Cook for about 2-3 minutes until they are golden brown and cooked through the middle.
  5. Sprinkle powdered sugar.
  6. Nutrition Calories: 1656 Fat: 126 grams Carbs: 137 grams Fiber: 1 grams Sugars: 130 grams Protein: 2 grams
  7. Enjoy!
  8. All your favorite recipes, stored in one place. Download the Tasty app and never lose a recipe again.
Banana Fritters

Inspired by food.com