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We hope you love the products we recommend! Just so you know, BuzzFeed may collect a share of sales or other compensation from the links on this page. Oh, and FYI — prices are accurate and items in stock as of time of publication.
1. A filtered produce-saver container that actually does keep berries, lettuce, cucumbers, and all sorts of fruits and veg fresh for two full weeks.
2. Or a pack of fenugreek-infused sheets of paper — when put in a bag or box with your produce, it'll encourage it all to last longer. (They're compostable and recyclable, to boot.)
3. A fresh herb keeper that makes storebought or freshly-cut herbs last for up to ten days longer than they would have otherwise.
4. A pack of reusable, flexible wraps to help you prolong the life of your partially-used produce without reaching for disposable plastic wrap or plastic bags.
5. Or a set of silicone Food Huggers that'll cuddle up to your cut produce in ways that plastic wrap never could even dream about.
6. And one specifically-made Food Hugger — it actually does a decent job protecting leftover avocados from that dreaded oxidation.
7. A pack of five air-tight dry goods containers to keep pasta, flour, beans, cookies, and whatever else you have in your pantry taste as fresh as the very first day it came from the grocery store.
8. A ventilated, expandable bread keeper so you can always enjoy perfectly fresh-tasting carbs no matter how many days its been since you bought or baked your loaf.
9. A coffee jar that's not-only air-tight but also partially vacuum-sealed, so you can count on fresh AF beans every single morning.
10. A sweet little brown sugar bear who can revive rock-hard brown sugar and keep fresh brown sugar from ever reaching its personal stone age.
11. An air-tight powdered/confectioner's sugar container with a sifter in the lid, so you can easily add a dusting of sweetness to cakes, brownies, strawberries, or whatever your heart desires.
12. A rice stocker with a handy pouring spout and measuring-cup lid for quickly and easily measuring out exactly the amount you need.
13. A butter dish with tablespoon markings directly on it so you can slowly make your way through a stick of butter without it A) drying out and B) absorbing all the other flavors in your fridge.
14. Or little caps that you can stick directly on the end of a partially-used stick of butter so THAT doesn't dry out, if you prefer to keep the wrappers on.
15. A cute bacon saver because sometimes you don't want to cook the full pound of bacon all at once.
16. A terracotta garlic keeper that absorbs some of the extra humidity around it so you can use one or two cloves and count on the rest staying fresh for several weeks.
17. A cake keeper because sometimes cake's a grocery, and you want to be able to enjoy a single slice each night of the week.
18. A wine saver that vacuums all the extra oxygen out of your partially-finished bottle so it still tastes delicious up to a week after you open it.
19. An ethylene-gas absorber shaped like an apple that sits in your fridge (or even in your fruit bowl) and extends the life of — you guessed it! Produce.
20. The ~Guac-Lock~, which squeezes all the air out of your guacamole so you don't have to scrape off a brown-ish layer when you go to eat the leftovers.
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