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17 Meghan Markle Food Facts That Honestly Make So Much Sense

Now you know.

1. While filming Suits, Meghan's go-to breakfast was steel-cut oats with bananas and agave syrup.

2. She tries to stick to a vegan diet during the week.

3. Two of her favorite indulgences are red wine and French fries.

4. She loves Tignanello so much, in fact, that she named her (now defunct) lifestyle blog after it.

5. She was apparently roasting a chicken when Prince Harry popped the question.

6. She swaps coffee for green juice, especially in the afternoon.

7. Meghan's favorite healthy snacks are sliced fruit with almond butter, almonds, and green juice.

8. True to her California roots, she's a fan of fish tacos — specifically, salmon tacos from Fresh Corn Grill.

9. She once had a life-changing plate of Pad Thai outside of Bangkok.

10. She lives by the ethos that "most things can be cured with either yoga, the beach or a few avocados."

11. She refers to her food baby as "comida."

12. One of her favorite comfort meals is a slow-cooked Filipino-style chicken adobo.

13. She (obviously) loves rosé.

14. One of her snacks of choice is watermelon sprinkled with cinnamon.

15. And one of her go-to pasta recipes is a slow-cooked zucchini sauce.

16. As a royal, Meghan has to steer clear of foods like shellfish and rare meat to prevent the chance of food poisoning.

17. She developed her love of food as a kid on the set of Married With Children, where her dad worked as a lighting director.